St/st balloon whisk for egg white - Non-slip watertight handle - 35 cm

A MUST HAVE FOR BAKING : The Louis Tellier professional whisk is light, balanced and easy to handle. It was designed to make your life easier in the kitchen. It is ideal to accompany you in the preparation of your cakes, sauces, creams, egg whites... Its perfect sealing makes it a hygienic product in addition to being robust and durable.

QUALITY MATERIALS: The professional whisk is made of stainless steel, a hygienic, resistant and durable material. Popular in the world of professional pastry chefs, it requires little maintenance. Moreover, it is equipped with a micro-tactile insulating handle, pleasant to the touch (suitable for food contact) for a comfortable grip.

4 PATENTS IN ONE WHIP: The octagonal shape and flared top of the professional whip ensures an optimal grip, anti-fatigue and anti-crispation. This utensil also has a strong resistance to tearing (tests over 80kg) thanks to its 8 stainless steel strands that cannot be broken.

EASY MAINTENANCE: The curved shape of the handle facilitates the passage and evacuation of the washing liquid between the threads. It is advisable to wash your professional whisk with a dishwashing liquid without using an abrasive sponge. Washable in the dishwasher.

RIEN NE REMPLACE LE FAIT MAIN : Since 1947, Louis Tellier has put its know-how at the service of all professionals and demanding enthusiasts, through robust and handy professional kitchen utensils.