Bakeware
The art of pastry-making requires rigor, technique and precision.
In order to meet these crieterias, the Louis Tellier Group, through its Gobel brand, produces durable and sturdy pastry moulds and utensils for all types of preparations !
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Tin plate continental style brioche mould - Wide ribs - Withflat bottom - Ø220/99 mm - h87 mm
Reference: 123050
Tradition in a durable mould! -
Tin plate reinforced edge with wire cake mould - 210 x 90 mm ext / 185 x 65 mm int - h70 mm
Reference: 123630
This durable tin retains its shape! -
Tin plate reinforced edge with wire cake mould - 270 x 105 mm ext / 242 x 77 mm int - h80 mm
Reference: 123650
This durable tin retains its shape! -
Tin plate round plain cake mould - With edges - Ø200/175 mm h45 mm
Reference: 123730
Professional quality at the service of your desserts! -
Tin plate savarin or ring mould - Ø240 mm - h50 mm
Reference: 124050
A ring shape for your rum babas, génoise sponges, cakes, ice creams and more. -
Tin plate oblong fluted tart mould - Removable bottom - 350 x 110 mm ext / 340 x 100 mm int h25 mm
Reference: 125410
Easy release, for traditional, gourmet tarts! -
Tin plate rectangular bread mould - 240 x 120 mm ext / 220 x 100 mm int - h70 mm
Reference: 134010
Professional-quality tin for perfectly baked, golden brown bread! -
Tin plate deep savarin or ring mould - Ø240 mm - h58 mm
Reference: 154050
A deeper ring for rum babas, génoise sponges and more. There will be even more to enjoy! -
Tin plate 12 madeleines baking sheet - 395 x 200 x 17 mm
Reference: 164710
The authentic taste! Crisp on the outside, soft inside. -
Tin plate brioche withflat bottom - 10 ribs - Ø80/40 mm - h32 mm
Reference: 193740
For perfectly baked, golden brown brioches! -
Non-stick soft bread pan with sliding lid - 250 x 93 mm ext / 245 x 84 mm int / h 76 mm
Reference: 219310
Hard-wearing, easy release tin for perfectly baked, golden brown loaves! -
Non-stick springform long loaf pan (mini) - Plain - Removable bottom - 300 x 40 x 60 mm
Reference: 219410
Professional quality, for precise, neat and easy release! -
Non-stick springform long loaf pan - Plain - Removable bottom - 400 x 80 x 80 mm
Reference: 219730
For quick, precise and easy release! -
Non-stick detachable deep mould - Ø240 mm - h70 mm
Reference: 221650
Easy-to-use with a choice of bases, this leak-proof tin comes completely apart and is easy release! -
Non-stick rosary mould - Ø200/175 mm - h50 mm
Reference: 222130
A traditional and original shape for your desserts, creams, ice creams and more. Easy release! -
Non-stick continental style brioche mould - Wide ribs - Withflat bottom - Ø200/97 mm - h72 mm
Reference: 223040
A perfect even bake. Easy release!