Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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- Preparation
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St/st truffle and vegetable slicerReference: 1020RT
For perfect presentation! Thanks to its specially sharpened, notched blade, enjoy thin slices or shavings of truffles, c -
Tin plate perforated pizza pan - Ø340/330 mmReference: 127130
A hard-wearing tray that is ideal for crisp, golden pizza bases! -
Professional st/st mandoline with protective carriage - 3 & 10 mmReference: 20638CHB
The original, created in 1946. Quality that meets professional standards! -
Non-stick perforated pizza pan - Ø340/330 mmReference: 227130
A hard-wearing tray that is ideal for crisp pizza bases! -
Japanese mandoline slicer - 65 mm model - Premium rangeReference: 64JB
The benchmark for Japanese mandolines! Unrivalled quality for various thicknesses from thick slices to angel hair. -
Manual knives sharpenerReference: AFFU-M
Practical tool for sharpening blades without damaging them! -
Beechwood fluted butter moulds - Oval flower decoration - 250gReference: BAR104
Treat yourself to tradition! For better butter preservation. -
Tinned blades + pusher kit for french fries cutter - 10 mmReference: C010
For high-quality, perfectly cut, regular French fries! -
St/st tomato slicer Compact Pro - 5,5 mm - Small modelReference: CTXM55
Hard-wearing, best for small spaces in need of a highly productive slicer!
