Hygiene
Hygiene is a crucial concept in the catering industry, guaranteeing the safety of both consumers and staff. Discover our wide range of NF food hygiene certified products, for better food preservation, appropriate cleaning of surfaces and optimal storage of kitchen utensils for controlled hygiene.
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Semi-professional vacuum sealing machine
Reference: NV401
Perfectly preserves your food! Professional quality. -
Lid rack - 300 x 10 cm
Reference: NC5091150
Space-saving, solid and resistant, for safely drying dishes! -
Glass rack - 20 verres - 45 x 31,6 cm
Reference: NC018D
Hard-wearing for perfectly organised shelves! -
St/st condiment dispenser - 6 compartments
Reference: N4403
Whether on their own or in a row, these containers are perfect for keeping your ingredients separate: practical and hygi -
Cling film and aluminium dispenser - 45 cm
Reference: DFV450
Institutional catering market leader: the original! -
Cutting blade for cling film - 30 cm
Reference: DF030
Say goodbye to getting tangled up in cling film! This practical cutting blade saves time and waste! -
Dehydrator for fruits and vegetables (not programmable)
Reference: N3040
Vitamins and nutrients no matter the season! -
Accessories for dehydrators not programmable (laminated sheet)
Reference: N3040-F
Protect your dehydrator and stop juice and residue from escaping! -
Accessories for dehydrators not programmable (plater)
Reference: N3040-P
A place in the sun for your fruit and vegetables! -
Accessories for dehydrators programmable (set of 2 sheets)
Reference: N3042-F
Protect your dehydrator and stop juice and residue from escaping!