Louis Tellier is committed to producing and
offering utensils by choosing the best quality,
durable and healthy materials!
We are committed to promoting and perpetuating our know-how in France :
promoting the local economy and French lifestyle.
THAT LAST OVER TIME
Louis Tellier kitchen utensils are the guarantee of professional quality products that last over time and whose sturdiness has been recognised by chefs and pastry chefs for decades.
RESPECTING THE ENVIRONMENT
Through responsible sourcing, the use of recyclable materials and local production, the Louis Tellier Group is committed to limiting its environmental footprint.
Louis Tellier Group is a member of SYNEG, an organisation that brings together and represents catering equipment manufacturers. Members of SYNEG are carefully chosen based on strict criteria. They adhere to an environmentally and socially responsible approach.
Over 130 years of Tradition & Longevity
Louis Tellier Group’s two production sites have the EPV (Living Heritage Company) label. This label is a mark of recognition awarded by the French government to French companies demonstrating excellent craftmanship and industrial expertise.