Tin plate perforated fluted tart mould - Removable bottom - Ø280 mm h28 mm

PERFORATED FLUTED TART MOULD : This mould is ideal for baking pies or homemade quiches. Functional and easy to use, it can withtsand a maximum temperature of 250°C.
Dimensions : 28 x 28 x 2,8 cm.

QUALITY MATERIALS : The Perforated fluted tart mould is made of tin-plate, a traditional and healthy material. Respectful of the environement, it is indefinitely recyclable. With a thickness of 0.5 nm, they are robust and durable.

OPTIMAL COOKING: Tinplate is an excellent conductor of heat which allows a quick and uniform cooking, as well as a beautiful coloring of your preparations. Its mobile bottom allows easy removal from the mould. Its perforations allow the excess of humidity to pass through for an homogeneous cooking. Before baking, carefully grease your perforated bread mould, the demoulding will be easier.

FRENCH MANUFACTURING : Labeled as a living heritage company, the Gobel brand manufactures its Perforated fluted tart mould in France thanks to its unique know-how.

THE PASTRY BRAND: Since 1887, Gobel has been making sturdy, high-quality pastry tools in France, serving all demanding professionals and passionate users.