Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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Non-stick perforated pizza pan - Ø340/330 mmReference: 227130
A hard-wearing tray that is ideal for crisp pizza bases! -
Tin plate perforated pizza pan - Ø340/330 mmReference: 127130
A hard-wearing tray that is ideal for crisp, golden pizza bases! -
Non-stick pizza pan - Ø340/330 mmReference: 227030
A hard-wearing tray for uniform pizzas that don’t stick! -
Non-stick perforated pizza pan - Ø300/290 mmReference: 227120
A hard-wearing tray that is ideal for crisp pizza bases! -
Tin plate pizza pan - Ø240/230 mmReference: 127010
A hard-wearing tray for uniform, golden pizza bases! -
Tin plate pizza pan - Ø300/290 mmReference: 127020
A hard-wearing tray for uniform, golden pizza bases! -
Tin plate pizza pan - Ø340/330 mmReference: 127030
A hard-wearing tray for uniform, golden pizza bases! -
Tin plate perforated pizza pan with base - Ø300/290 mmReference: 127120
A hard-wearing tray that is ideal for crisp, golden pizza bases! -
St/st fine tinned sieve - with reinforcement - with hookReference: 814410
Professional quality for the perfect texture! -
St/st strainer stand - 3 legsReference: N3020
The must-have accessory for your tinned sieve – ultra-practical and hygienic! -
Wooden food masher for strainer - PEFCReference: 317310
Perfect for helping mixtures pass through tinner sieves!
