Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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Cutting board for parsley, cake, dry sausage - Wood - 340 x 140 x 13 mm
Reference: NPPL28
Easy-to-use, ideal for cutting and presenting food! Professional quality. -
Apple peeler with table clamp - 4 mm slices - Original model
Reference: N4233
Peel and slice your apple! -
St/st slicer (strawberries, mushrooms) - 6 mm
Reference: N4194X
Quickly slice small vegetables – ideal for salads or cooking! -
Cheese and chocolate scraper - Wooden base
Reference: N3027F
Fun and ever-so gourmet, for pre-dinner drinks, a buffet or on the table – we can’t get enough of it! -
St/st domestic french fries cutter with suction base - 2 blades - La Bonne Graine pack
Reference: N3023V
Make delicious, homemade French fries quickly and easily! -
Manual knives sharpener
Reference: AFFU-M
Practical tool for sharpening blades without damaging them! -
Japanese mandoline slicer - 65 mm model - Standard range
Reference: 8486JAPP
The benchmark for Japanese mandolines! Unrivalled quality for various thicknesses from thick slices to angel hair. -
Japanese mandoline slicer - 65 mm model - Premium range
Reference: 64JB
The benchmark for Japanese mandolines! Unrivalled quality for various thicknesses from thick slices to angel hair. -
Non-stick perforated pizza pan - Ø340/330 mm
Reference: 227130
A hard-wearing tray that is ideal for crisp pizza bases! -
Professional st/st mandoline with protective carriage - 3 & 10 mm
Reference: 20638CHB
The original, created in 1946. Quality that meets professional standards! -
Professional 38 blades mandoline without protective carriage
Reference: 20638B
The original, created in 1946. Quality that meets professional standards!