Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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Turning slicer "Le Rouet Gourmet"Reference: 4100CLR
Want to effortlessly slice large amounts of fruit and vegetables to the exact mm? Yes? Then this hard-wearing, durable s -
Knife for melon wedge cutter - 6 piecesReference: SM006
Hard-wearing. Easily cuts clean, regular segments in one swift move! -
Stick slicer - 8 x 8 mmReference: CC08
Hard-wearing slicer for increased productivity and clean-cut, regular sticks! -
Stick slicer - 10 x 10 mmReference: CC10
Ergonomic slicer for increased productivity and clean-cut, regular sticks! -
Vegetable slicer Le RouetReference: 4030CLR
Want to effortlessly slice large amounts of fruit and vegetables to the exact mm? Yes? Then this hard-wearing, durable s -
St/st Château cutterReference: MLT.
Accessible haute cuisine! Quick- and easy-to-use cutter for regular clean-cut chateau potatoes! -
Knife for melon wedge cutter - 8 piecesReference: SM008
Hard-wearing. Easily cuts clean, regular segments in one swift move!
