Bakeware
The art of pastry-making requires rigor, technique and precision.
In order to meet these crieterias, the Louis Tellier Group, through its Gobel brand, produces durable and sturdy pastry moulds and utensils for all types of preparations !
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St/st large croissant cutter - 200 x 100 x 90 mm
Reference: 896350
Hard-wearing, easy-to-use pastry cutter for croissants with clean and precise edges! -
Non-stick souffle mould - Ø180 mm h 100 mm
Reference: 210920
Two-layer non-stick coating, for quick, easy release. Perfect for delicious sweet or savoury soufflés! -
Non-stick single serving souffle mould - Ø80 mm h 50 mm
Reference: 235110
Perfectly shaped for a rapid and regular rise, ideal for sweet or savoury soufflés with gooey centres! -
Box of 6 non-stick single serving souffle mould
Reference: 282520
Perfectly shaped for a rapid and regular rise, ideal for sweet or savoury soufflés with gooey centres! -
Non-stick Valentine's Day heart-shaped mould - Removable bottom - 160 x 150 x 35 mm
Reference: 255230
Give the gift of love! Generous, rounded heart-shaped tin. -
Non-stick diplomate or bavarois mould - Ø180/150 mm - h90 mm
Reference: 224610
A generous, gourmet shape, in keeping with the purest tradition! Easy release. -
Non-stick traditional Frenchcheesecake mould - Ø140/70 mm - h40 mm
Reference: 251210
A traditional shape for a rapid rise and perfectly evenly baked cheesecakes! -
Non-stick friand mould - 98 x 51 mm ext / 83 x 31 mm ext. - h14 mm
Reference: 293030
Do you love crisp pastry? Then this is the tin for you! -
Tin plate traditional Frenchcheesecake mould - Ø140/70 mm - h40 mm
Reference: 151210
A traditional shape for a rapid rise and perfectly evenly baked cheesecakes! -
St/st small croissant cutter - 100 x 65 x 90 mm
Reference: 896330
Hard-wearing, easy-to-use pastry cutter for small croissants with clean and precise edges!