Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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St/st egg wedge cutter - 6 quarters
Reference: N4188X
Super effective. Show no quarter! Six segments in one swift move. -
St/st lettuce cutter for collectivities - 12 x 100 mm
Reference: CSAL
Hard-wearing cutter with a high output that respects the produce and is entirely safe to use! -
Blade bloc for lettuce cutter (ref CSA) - 23 x 23 mm
Reference: CSA01
Solid blade for high-quality, clear-cut, uniform chopped lettuce! -
St/st professional egg separator
Reference: SPOE01
Easy-to-use, it works every time for high output! Hard-wearing, it meets hygiene requirements. -
St/st eggs top cutter
Reference: N4183
Send a shockwave through your eggs, for perfectly regular, clean-cut shells! -
St/st lettuce cutter for collectivities - 23 x 23 mm
Reference: CSA
Hard-wearing cutter with a high output that respects the produce and is entirely safe to use! -
Blade bloc for lettuce cuttter (ref CSAL) - 12 x 100 mm
Reference: CSAL01
Solid blade for high-quality, clear-cut, uniform chopped lettuce! -
Blade bloc for lettuce cutter CSAM
Reference: CSAM01
Solid blade for high-quality, clear-cut, uniform chopped lettuce!