Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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Economical professionnal manual can opener - Table clamp - 550 mm
Reference: O5V55
Solid, it easily opens all types of cans without creating fillings! -
High-temperature composite material spatula (+220°C) - 30 cm
Reference: NSPA30
The must-have multifunctional spatula, perfect for every stage of the cooking process! -
Beechwood spoon - 20 cm
Reference: NM20-1
The must-have multifunctional spoon, perfect for every stage of the cooking process! -
St/st professional whisk - Non-slip watertight handle - 30 cm
Reference: NC071
Four patents in one whisk! -
St/st Pineapple peeler - 89 mm blade
Reference: EA.
The taste of the tropics in one swift move! Hard-wearing, productive and completely safe. -
Angled spatula - beechwood - 25 cm
Reference: NSPB25-1
The must-have multifunctional spatula, perfect for every stage of the cooking process! -
Automatic OpenClic can opener
Reference: YC19P002
Facile ! En 1 seul clic, ouvrez tous vos bocaux ! L'ouvre-bocal automatique facile au quotidien. -
Blade for pineapple peeler EA - 89 mm
Reference: EA001
Hard-wearing blade, specially designed to cut high-quality, regular, clean-cut pineapple pieces. -
Blade for pineapple peeler EA - 95 mm
Reference: EA007
Hard-wearing blade, specially designed to cut high-quality, regular, clean-cut pineapple pieces. -
Blade for pineapple peeler EA - 102 mm
Reference: EA005
Hard-wearing blade, specially designed to cut high-quality, regular, clean-cut pineapple pieces.