Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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Semi-professional electric grinder N°12
Reference: HV12-EL
100 kg/h. Easy to use and effective for mincing meat for your recipes! -
Electric tomato sauce mill
Reference: CT3X-EL
For the best sauces, coulis and purees made from tomatoes and small vegetables without seeds or skin! -
Horizontal manual sausage stuffer - 2 speeds - 5 L
Reference: PSX05
5 L of professional performance! -
Horizontal manual sausage stuffer - 2 speeds - 6,7 L
Reference: PSX08
6.7 L of professional performance!