Preparation
The Louis Tellier group's kitchen tools meet all of the professional cooking requirements.
Food mill, French fry cutters, mandolins... Discover here all our iconic products and many others, for easy chopping, weighing, measuring or seasoning.
Sturdy and durable utensils that will stand up to any culinary challenge !
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- Preparation
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Manual meat mincer N°8 - Cast aluminium - 6,5 mm sieve - Clamp fixation - 25 x 9,7 x 34 cm - 0,7 kg / mnReference: N4008C
Easy-to-use, safe mincer. Insert the meat, turn and mince it to make 100% homemade recipes! -
Electronic domestic scale - 3kg - 1g accuracyReference: N3696
Effective and practical – makes cooking easy! -
Professional Electronical scale IP53 - max 10kg - 1g accuracy - removable st/st tray 22 x 16,5 cmReference: N3694
Une pesée rapide et efficace ! Précision et fiabilité. Qualité professionnelle -
Professional electronic scale IP53 - max 12kg - 1g accuracy - removable tray st/st 29,8 x 23,6 cmReference: N3671
Fast and efficient scales! Precise and reliable. Professional quality. -
Infrared thermometer with laser sight + cover -60°C to +500°C - 0,1°C accuracyReference: N3124
Quick and precise. Professional quality. -
Economic price fridge-freezer thermometer ( Firste price ) -30°C / +50°CReference: N3121
For controlling the temperature! -
Electronic digital probe thermometer -50°C / +300°CReference: N3110
Enjoy complete control over the temperature! Professional quality.
